LPCB Approval provides a higher degree of confidence in the performance of a product than a 'test', as it involves regular auditing to ensure compliance with the prevailing standards, (which are subject to regular revision).
It is also significantly different to CE marking which is not a quality mark, but a manufacturers declaration that a product meets the essential requirements for Europe.
Certification, through regular audits, ensures that the product or service continues to comply with the standard.
For entry into the Red Book they must meet LPCB approval requirements.
Our Approvals from BRE Global/LPCB can help ensure compliance with legislation and customer confidence. The auditing process also helps to confirm that the product available on the marketplace is exactly the same as the product which was originally tested and approved.
Spoon2 Research and Development Engineers, designers and Technicians have spent many years in our live burn room testing different types of Kitchen Fires Using Vegetable ,Soya bean ,Sun flower ,Rape seed Oils and cooking fats and have developed a reliable Industrial Fire suppression products to achieve highest rating in fire suppression products to LPS 1223
AJA09/13737
Partner
970a
To be awarded LPCB approval to LPS 1223 Kitchen Fire Suppression Systems by BRE a requirement of Fire Brigade and Insurance industry.
Spoon2 International Limited
Address
Haselor Lane
Hinton-on-the-Green
Worcestershire
WR11 2QZ
Tel: +44 (0)1386 861344
Fax: +44 (0)1386 861452
Email: info@spoon2.com